4 Million Dollar Chicken Rice-A-Roni Casserole
If you’re in search of a comforting and quick meal, the 4 Million Dollar Chicken Rice-A-Roni Casserole is the perfect solution! This creamy, cheesy dish combines tender shredded chicken with Rice-A-Roni and savory soups, creating a delightful experience that’s sure to please the whole family. Best of all, it comes together effortlessly, making it ideal for busy weeknights or potluck gatherings. With its rich flavors and satisfying texture, this casserole serves as a warm hug on a plate. Plus, it can be customized with your favorite ingredients, ensuring everyone at the table will enjoy it!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 8
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb cooked and shredded chicken breast
- 1 box Rice-A-Roni (chicken flavor)
- 1 can (10.5 oz) cream of chicken soup
- 1 can (10.5 oz) cream of mushroom soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup melted butter
- 1/2 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the cooked chicken, both soups, sour cream, melted butter, garlic powder, salt, and pepper.
- Prepare the Rice-A-Roni according to package instructions and stir it into the chicken mixture.
- Add the shredded cheddar and Parmesan cheeses, mixing until well combined.
- Transfer the mixture to a greased 9×13-inch casserole dish, spreading evenly.
- Bake for 30-35 minutes until bubbly and golden on top.
- Allow to cool for about 5 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 3g
- Sodium: 860mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg