Ghost Truffles
If you’re looking for a fun and tasty treat to make this Halloween, you’ve come to the right place! Ghost Truffles are not only delightfully spooky but also incredibly easy to whip up. These little bites of joy combine the irresistible flavors of Oreo cookies and chocolate frosting, all dressed up in a sweet white chocolate coating. I can guarantee that every time I make these truffles, they disappear faster than you can say Boo!
Perfect for family gatherings or a cozy night in, these Ghost Truffles are a hit with kids and adults alike. They also make a fantastic addition to any Halloween party spread or serve as a charming homemade gift. Let’s dive into this ghostly recipe that is sure to treat your taste buds!
Why You’ll Love This Recipe
- Super Easy to Make: With just a few simple steps, you’ll have delicious truffles ready in no time!
- Family-Friendly Fun: Kids love getting involved in shaping and decorating these ghostly treats—it’s a great way to spend quality time together.
- Perfect for Any Occasion: Whether it’s Halloween or just a fun snack, these truffles are always a crowd-pleaser.
- Make-Ahead Convenience: Prepare them ahead of time and store them in the fridge; they taste just as good days later!
- Delicious Flavor Combinations: The creamy Oreo filling paired with the sweet white chocolate is simply irresistible.

Ingredients You’ll Need
Gathering the ingredients for Ghost Truffles is part of the fun! You’ll find that these items are simple and wholesome, making it easy to create these delightful desserts at home.
For the Truffles
- 24 chocolate Oreo cookies
- 1 cup store-bought chocolate frosting
- ¼ teaspoon salt
For the Coating
- 1 ½ cups white candy melts
- 2 tablespoons black candy melts
Variations
This recipe is wonderfully flexible, allowing you to get creative with your Ghost Truffles! Here are some fun variations you can try:
- Add Sprinkles: For an extra festive touch, sprinkle some colorful Halloween sprinkles on top before the coating sets.
- Flavor Twist: Swap out the chocolate frosting for vanilla or cream cheese frosting for a different flavor profile!
- Nutty Surprise: Mix in crushed nuts or nut butter with the truffle mixture for added texture and flavor.
- Dye Your Melts: Use colored candy melts instead of white for a vibrant twist on your ghostly treats—think green goblins or pink ghouls!
How to Make Ghost Truffles
Step 1: Prepare Your Baking Sheet
Start by lining a rimmed baking sheet with parchment paper. This will help prevent sticking and make it easier to transfer your finished truffles later on.
Step 2: Crush the Oreos
In your food processor, add those delicious chocolate Oreo cookies and pulse until they form a fine crumble. Crushing them well is key—it gives your truffles their lovely texture!
Step 3: Mix It All Together
In a mixing bowl, combine the Oreo crumbs with the chocolate frosting and salt. Mix well until everything is evenly blended. This step is crucial because it ensures each bite has that perfect balance of flavors!
Step 4: Shape Your Truffles
Take heaping tablespoons of the mixture and shape them into bell-like forms. Place each shaped truffle on your prepared baking sheet. This part is all about having fun—don’t worry if they aren’t perfect; they’ll still taste amazing!
Step 5: Chill Out!
Pop the baking sheet into the refrigerator for about 30-40 minutes. Chilling allows your truffles to firm up, making them easier to dip later on.
Step 6: Melt Those Candy Melts
Follow package instructions to melt your white candy melts until they’re smooth and creamy. Dipping each truffle will create that beautiful outer layer we all love.
Step 7: Dip Each Truffle
Carefully dip each chilled truffle into the melted white chocolate, shaking off any excess before placing it back on the parchment-lined tray. This creates an even coating that looks stunning!
Step 8: Get Creative with Decoration
Once the white chocolate has set, melt your black candy melts. Transfer them into a piping bag (or sandwich bag) and cut a small tip off one edge. Pipe oval eyes and mouths onto each ghostly treat for some personality!
Now you’re ready to enjoy your delightful Ghost Truffles! Share them at gatherings or keep them all to yourself—no judgment here!
Pro Tips for Making Ghost Truffles
Creating Ghost Truffles can be a fun and rewarding experience, especially when you keep these helpful tips in mind!
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Use fresh ingredients: Fresh Oreos and frosting will ensure your truffles taste their best. Stale cookies can affect the texture and flavor, so always check your pantry before starting.
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Chill between steps: If your truffle mixture becomes too soft while shaping or dipping, pop it back in the fridge for a few minutes. This helps maintain their shape and makes dipping easier.
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Experiment with colors: While we recommend white and black candy melts for classic ghostly vibes, feel free to use different colors for various occasions! You can create truffles for birthdays or themed parties by choosing festive colors.
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Consider texture: For added crunch, try mixing in some finely crushed nuts or sprinkles into the truffle mixture. This will introduce a delightful contrast to the smooth chocolate coating.
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Storage matters: Keep your Ghost Truffles stored in an airtight container in the fridge. They’ll stay fresh for up to a week, making them perfect for pre-Halloween treats!
How to Serve Ghost Truffles
Ghost Truffles are not just delicious; they also make a charming addition to any Halloween gathering. Here are some creative ideas on how to present them beautifully!
Garnishes
- Chocolate shavings: Sprinkle some chocolate shavings on top of your truffles after dipping for an extra touch of elegance.
- Edible glitter: A dash of edible glitter can add a spooky sparkle that captures the spirit of Halloween.
Side Dishes
- Pumpkin Spice Cupcakes: These sweet cupcakes bring autumn flavors to life with pumpkin and warm spices, pairing perfectly with rich truffles.
- Spooky Fruit Platter: Create a fun fruit platter with ghost-shaped watermelon cutouts and other seasonal fruits. It adds freshness amidst the sweetness!
- Cinnamon Sugar Tortilla Chips: Serve these crunchy chips with a side of fruit salsa for a delightful contrast to the creamy truffles.
- Hot Apple Cider: A warm drink option that complements the sweet flavor of Ghost Truffles while offering comforting fall spices.
With these serving suggestions, your Ghost Truffles will not only tantalize taste buds but also impress all your guests during Halloween festivities! Enjoy every bite!

Make Ahead and Storage
These delightful Ghost Truffles are perfect for meal prep, allowing you to whip up a spooky treat in advance. They store beautifully, making them a great option for parties or simply satisfying your sweet tooth throughout the week.
Storing Leftovers
- Store any leftover truffles in an airtight container.
- Keep them in the refrigerator for up to one week.
- Allow them to sit at room temperature for a few minutes before serving for optimal texture.
Freezing
- Place the truffles on a baking sheet lined with parchment paper, ensuring they do not touch.
- Freeze until solid, about 1-2 hours.
- Transfer the frozen truffles to a freezer-safe bag or container. They can last up to three months in the freezer.
Reheating
- There’s no need to reheat these truffles; simply let them thaw at room temperature.
- For best results, enjoy them chilled or at room temperature after freezing.
FAQs
Here are some common questions you might have while making these adorable Ghost Truffles!
Can I use other types of cookies instead of Oreo cookies for Ghost Truffles?
Absolutely! While Oreos give a delicious chocolate flavor, feel free to experiment with other sandwich cookies for different taste profiles.
How can I make my Ghost Truffles more festive?
Consider adding sprinkles or edible glitter on top of the white chocolate coating before it sets. You could also use colored candy melts for various designs!
What is the best way to keep my Ghost Truffles from melting?
Store your truffles in a cool place and avoid exposing them to direct sunlight or heat sources. Refrigeration is key if you’re not serving them immediately!
Are Ghost Truffles suitable for kids?
Yes! These treats are kid-friendly and make for a fun activity when decorating the ghost faces together.
How do I ensure my Ghost Truffles hold their shape?
Chilling the truffle mixture before dipping helps maintain their shape. Make sure they’re firm enough before coating with chocolate!
Final Thoughts
Ghost Truffles are not only a delightful treat but also an enjoyable project that can be shared with family and friends. Their cute shape and delicious flavor make them perfect for Halloween gatherings, movie nights, or any occasion where you want to add a little festive fun. I hope you enjoy making these charming bites as much as I do! Happy snacking and creating—your own spooky creations await!
Ghost Truffles
Indulge in the Halloween spirit with these delightful Ghost Truffles! Easy to make and irresistibly tasty, these spooky treats combine crushed Oreo cookies and chocolate frosting for a creamy center, all enveloped in a smooth white chocolate coating. Perfect for gatherings or cozy nights in, Ghost Truffles are sure to impress kids and adults alike. With endless decorating possibilities, you can customize them to match any festive theme. Whether you’re serving them at a Halloween party or gifting them as homemade treats, these truffles are bound to disappear quickly.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
- 24 chocolate Oreo cookies
- 1 cup chocolate frosting
- ¼ teaspoon salt
- 1 ½ cups white candy melts
- 2 tablespoons black candy melts
Instructions
- Line a rimmed baking sheet with parchment paper.
- Crush the Oreo cookies in a food processor until finely crumbled.
- In a bowl, mix the Oreo crumbs, chocolate frosting, and salt until well combined.
- Shape the mixture into bell-like forms and place on the prepared baking sheet.
- Chill in the refrigerator for 30-40 minutes to firm up.
- Melt the white candy melts according to package instructions until smooth.
- Dip each chilled truffle in the melted white chocolate and place back on the tray.
- Once set, melt black candy melts and pipe eyes and mouths onto each truffle.
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 12g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg