Balsamic Blackberry Brie Grilled Cheese
If you’re craving a unique twist on a classic comfort food, our Balsamic Blackberry Brie Grilled Cheese is the perfect solution! This elevated sandwich combines crispy artisan bread with layers of creamy brie and a sweet-tangy blackberry sauce, creating a delicious balance of flavors. Ideal for lunch, snacks, or gatherings, this gourmet grilled cheese is easy to prepare and will impress everyone at your table. With its delightful mix of savory and sweet notes, it’s no wonder this recipe has become a household favorite. Try it today for a quick and satisfying meal!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 2
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 4 slices sourdough or artisan bread
- 4 oz brie cheese, thinly sliced
- 2 tablespoons butter, softened
- 1 cup fresh blackberries
- 1 tablespoon balsamic vinegar
- 1 tablespoon honey
- Pinch of salt
Instructions
- In a small saucepan over medium heat, combine blackberries, balsamic vinegar, honey, and salt. Cook for 5 minutes until thickened.
- Heat a non-stick skillet over medium-low heat.
- Butter one side of each slice of bread.
- Assemble the sandwich with two slices of bread buttered-side down, layering with brie and blackberry mixture, then top with remaining bread (buttered-side up).
- Cook each side for about 2–3 minutes until golden brown and the cheese melts.
- Let rest for a minute before slicing diagonally and serve warm.
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 12g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 5g
- Protein: 12g
- Cholesterol: 40mg