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Beefy Tortellini Bake

Beefy Tortellini Bake

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Indulge in the comforting flavors of Beefy Tortellini Bake, a delightful dish that combines tender cheese-filled tortellini with savory ground beef, all smothered in rich marinara sauce and topped with gooey mozzarella. This one-pan meal is not only quick to prepare but also perfect for busy weeknights or family gatherings. With just 15 minutes of prep time, you can create a mouthwatering dinner that will have everyone asking for seconds. Customize it with your favorite veggies or alternative proteins to make it uniquely yours. Whether served alongside garlic bread or a fresh salad, this hearty bake is sure to become a cherished staple in your home.

Ingredients

Scale
  • 1 lb ground beef
  • 12 oz cheese-filled tortellini (fresh or frozen)
  • 2 cups marinara sauce
  • 2 cups shredded mozzarella cheese
  • 1 tbsp Italian seasoning
  • 1/2 cup grated Parmesan cheese
  • 1 tbsp olive oil
  • 3 cloves garlic, minced
  • 1 medium onion, chopped

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet over medium heat, add olive oil and sauté the chopped onions until translucent. Add minced garlic and ground beef; cook until browned.
  3. Stir in marinara sauce and Italian seasoning; simmer for about 5 minutes.
  4. Cook tortellini according to package directions until al dente; drain well.
  5. Combine cooked tortellini with the meat mixture until well-coated.
  6. Transfer to a baking dish, top with mozzarella cheese, and bake for 25-30 minutes until bubbly and golden.

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