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Brie Mac and Cheese: An Amazing Ultimate Recipe for Comfort

Brie Mac and Cheese: An Amazing Ultimate Recipe for Comfort
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Indulge in a warm bowl of creamy Brie Mac and Cheese, the ultimate comfort food that transforms a simple weeknight dinner into a gourmet experience. This delightful dish features luscious Brie cheese, creating a velvety sauce that clings to perfectly cooked elbow macaroni. Not only is it incredibly easy to prepare, but it’s also family-friendly, making it a hit with both kids and adults alike. With variations that allow you to personalize the recipe to your liking, this Brie Mac and Cheese is sure to become a cherished staple in your meal rotation. Serve it as a main dish or alongside your favorite sides, and enjoy the cozy warmth it brings to any occasion.

Ingredients

Scale
  • 8 ounces elbow macaroni
  • 1 cup Brie cheese, rind removed and chopped
  • 2 cups milk (whole or 2%)
  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ½ cup grated Parmesan cheese

Instructions

  1. Cook the elbow macaroni in salted boiling water until al dente; drain and set aside.
  2. In a medium saucepan over medium heat, melt the butter. Whisk in flour and cook for about 1-2 minutes until bubbly.
  3. Gradually whisk in milk until smooth; bring to a simmer while stirring occasionally.
  4. Stir in garlic powder, onion powder, salt, and black pepper.
  5. Reduce heat to low and add chopped Brie cheese; stir until melted.
  6. Combine the drained macaroni with the cheese sauce, ensuring each piece is well coated.
  7. Stir in grated Parmesan cheese until fully melted.
  8. For an optional baked version, transfer to a greased baking dish and bake at 350°F (175°C) for about 15 minutes until golden on top.

Nutrition

Find it online: https://simpleeatsdaily.com/brie-mac-and-cheese-an-amazing-ultimate-recipe-for-comfort/