Crab Rangoon Nachos are a delightful twist on traditional nachos, combining the crunch of wonton chips with a creamy, savory topping that’s sure to impress. This easy-to-make appetizer features layers of warm, crispy wontons topped with a rich cream cheese mixture and imitation crab, drizzled with sweet chili sauce and garlic chili oil. Perfect for game nights or gatherings, these nachos are not only delicious but also customizable to suit your taste. Whether you prefer them mild or spicy, this recipe is bound to become a favorite for all ages.