Cranberry Pecan Cheese Log
Discover the joy of entertaining with this delightful Cranberry Pecan Cheese Log, a simple yet elegant appetizer that combines creamy cheese with the sweet-tart flavor of cranberries and the satisfying crunch of pecans. With just five ingredients, this no-cook recipe is perfect for family gatherings or casual get-togethers. Its versatility allows for customization—add spices or swap nuts to suit your taste. Serve it alongside an array of crackers or fresh veggies, and watch as it becomes the star of your spread. Ideal for make-ahead convenience, this cheese log is sure to impress your guests while offering a burst of flavors in every bite.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Ingredients
Scale
- 250g full-fat cream cheese
- 150g dried cranberries (diced)
- 125g pecans (diced)
- 100g mature cheddar cheese (grated)
- 1/4 cup finely diced chives
Instructions
- In a small bowl, mix diced pecans, cranberries, and chives.
- In a larger bowl, combine cream cheese and grated cheddar until smooth. Fold in half of the nut mixture.
- Shape the mixture into a log using cling film and refrigerate for at least one hour.
- Roll the chilled log in the remaining pecan mixture until fully coated.
- Slice and serve with crackers or fresh veggies.
Nutrition
- Serving Size: 1 ounce (28g)
- Calories: 98
- Sugar: 2g
- Sodium: 160mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://simpleeatsdaily.com/cranberry-pecan-cheese-log/