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Easy Halloween Cookies (Dracula and Vampire)

Easy Halloween Cookies (Dracula and Vampire)

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Get ready to whip up some spooky fun with Easy Halloween Cookies (Dracula and Vampire)! These delightful treats are not only simple to make but also a joy to decorate, making them perfect for family gatherings or Halloween parties. With just a handful of ingredients, you can create adorable cookies that will bring smiles to everyone’s faces. The playful designs and sweet chocolatey flavors are sure to be a hit with kids and adults alike. Plus, the best part is that these cookies are customizable, allowing you and your loved ones to get creative in the kitchen. Embrace the spirit of Halloween and enjoy making these deliciously fun treats!

Ingredients

Scale
  • 10 Graham crackers or square-shaped sugar cookies
  • 2 cups vegan marshmallows fondant (green, black, white)
  • 2 tbsp corn syrup
  • 1/3 cup melted semisweet chocolate
  • 1/4 cup chocolate sprinkles

Instructions

  1. Prepare your workspace by clearing off your kitchen counter and gathering all ingredients.
  2. Arrange graham crackers on a parchment-lined baking sheet or bake sugar cookies until golden brown.
  3. Melt semisweet chocolate in a microwave-safe bowl until smooth, stirring frequently.
  4. Use corn syrup as glue; spread it onto each cookie base and place fondant shapes on top.
  5. Drizzle or dip decorated cookies into melted chocolate and sprinkle with chocolate sprinkles.
  6. Allow cookies to set at room temperature for about 20 minutes before serving.

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