Print

Fudgy Chewy Browkies: Irresistible Brookies Recipe Delight

Fudgy Chewy Browkies: Irresistible Brookies Recipe Delight

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Fudgy Chewy Browkies: Irresistible Brookies Recipe Delight is the ultimate dessert for chocolate lovers! This delightful recipe marries the rich, fudgy textures of brownies with the chewy goodness of chocolate chip cookies, creating a hybrid treat that is simply irresistible. Perfect for any occasion, from weeknight cravings to family gatherings, these browkies are easy to whip up and guaranteed to bring smiles to everyone’s faces. With simple ingredients and straightforward instructions, baking these delicious treats will be a breeze. Get ready to indulge in a sweet sensation that will have you coming back for seconds!

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 4 large eggs
  • 2 cups all-purpose flour
  • 1 cup cocoa powder
  • 1 teaspoon vanilla extract
  • ½ teaspoon baking soda
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
  2. For the brownie layer, melt butter in a saucepan over low heat. Stir in sugars and vanilla until well combined. Add eggs one at a time, mixing well after each addition.
  3. In another bowl, whisk together flour, cocoa powder, and salt. Gradually fold into the wet ingredients until just combined.
  4. Pour brownie batter into the prepared dish.
  5. For the cookie layer, cream softened butter and sugar until fluffy. Beat in egg and vanilla.
  6. In another bowl, combine flour, baking soda, and salt; add to the wet mixture until just combined. Fold in chocolate chips.
  7. Drop spoonfuls of cookie dough over brownie batter and gently spread if desired.
  8. Bake for 25-30 minutes or until edges are set; let cool before cutting into squares.

Nutrition