Healthy Berry Cottage Cheese Clafoutis
Indulge in a delightful and nutritious start to your day or a sweet ending to your meal with this Healthy Berry Cottage Cheese Clafoutis. This creamy dessert features a luscious blend of cottage cheese, eggs, and juicy berries, making it both satisfying and visually appealing. With just six simple ingredients and only ten minutes of prep time, you can create a protein-rich dish that is perfect for busy mornings or cozy family gatherings. At just 95 calories per serving, this clafoutis is not only delicious but also guilt-free!
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups full fat cottage cheese
- 4 large eggs
- 4 tbsp sweetener (erythritol, monk fruit sweetener, honey, or maple syrup)
- 1 tsp vanilla extract
- 2 tbsp cornstarch (or coconut flour)
- 1 1/2 cups mixed berries (fresh or frozen blueberries, raspberries, or cherries)
Instructions
- Preheat your oven to 350°F (175°C) and lightly grease your baking dish.
- In a blender, combine the cottage cheese, eggs, sweetener, vanilla extract, cornstarch (or coconut flour), and lemon zest if desired. Blend until smooth.
- Pour the mixture into the prepared baking dish and bake for 10–15 minutes until edges start to set.
- Carefully add the berries on top of the partially-set batter and return to the oven.
- Bake for an additional 30–35 minutes until golden on top and slightly jiggly in the center.
- Allow to cool for a few minutes before serving warm.
Nutrition
- Serving Size: 1 serving
- Calories: 95
- Sugar: 5g
- Sodium: 180mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 90mg