Impressive Cranberry Brie Stuffed Chicken
Impressive Cranberry Brie Stuffed Chicken is a delightful dish that elevates ordinary weeknight dinners into something extraordinary. This recipe features juicy chicken breasts filled with creamy Brie cheese and a sweet-tart cranberry mixture, offering a beautiful presentation that impresses guests at any gathering. Perfect for busy weeknights or festive celebrations, this dish combines simple ingredients and easy steps for a flavorful experience everyone will love. With its rich flavors and make-ahead options, it’s destined to become a cherished favorite in your meal rotation.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 2
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1/2 cup fresh cranberries
- 1/4 cup honey
- 1/4 cup orange juice
- 4 ounces Brie cheese, rind removed
- 1/4 cup chopped fresh parsley
- 1/2 cup panko breadcrumbs
Instructions
- Preheat oven to 375°F (190°C).
- Heat olive oil in a saucepan over medium heat. Add cranberries; cook until softened (about 5 minutes). Stir in honey, orange juice, cinnamon, ginger, salt, and pepper. Remove from heat and cool slightly.
- Cut a pocket in each chicken breast without slicing all the way through. Stuff with Brie cheese followed by the cranberry mixture.
- Secure openings with toothpicks. Sear on both sides in a skillet over medium-high heat until golden brown.
- Top with panko breadcrumbs mixed with melted butter, then bake in the oven for 20-25 minutes until cooked through (165°F internally).
- Let rest for 5 minutes before serving and garnish with parsley.
Nutrition
- Serving Size: 1 serving
- Calories: 378
- Sugar: 16g
- Sodium: 370mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 31g
- Cholesterol: 85mg