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Monster Cake Balls

Monster Cake Balls

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Get ready to impress your guests with these fun and festive Monster Cake Balls! Perfect for Halloween or any themed gathering, these delightful treats are easy to make and packed with flavor. With a moist chocolate cake base combined with creamy filling, each colorful cake ball is not only a visual treat but also a delicious bite-sized surprise. Ideal for family gatherings, kids will love helping in the kitchen, especially when it comes to decorating their own monster creations. Plus, they can be made ahead of time, allowing you to enjoy more quality moments with loved ones. Unleash your creativity and let the decorating fun begin!

Ingredients

Scale
  • 15.25 oz chocolate cake mix
  • 3 large eggs
  • 1/2 cup melted butter
  • 1 1/4 cup water
  • 2 lbs vanilla almond bark
  • Pectin-based gummy candies
  • Candy eyes
  • Orange food coloring

Instructions

  1. Preheat your oven and bake the chocolate cake mix according to package directions using melted butter, eggs, and water until fully cooked.
  2. Allow the baked cake to cool completely.
  3. Crumble the cooled cake into a bowl and mix with whipped cream cheese until well combined.
  4. Form the mixture into balls using a cookie scoop and chill for at least two hours.
  5. Melt vanilla almond bark until smooth and dip each chilled ball, then decorate with gummy candies and candy eyes before the coating sets.
  6. Use colored almond bark for additional creative designs.

Nutrition