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Nutter Butter Mummies

Nutter Butter Mummies

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If you’re on the hunt for a delightful and fun treat that will impress at any festive gathering, look no further than Nutter Butter Mummies! These charming snacks combine crunchy peanut butter cookies dipped in creamy white chocolate, topped with candy eyes for an adorable twist. Perfect for Halloween or casual get-togethers, these mummies are quick to prepare—ready in just 20 minutes. Kids can join in the fun by helping to decorate their own spooky treats, making this recipe a fantastic way to create lasting memories. With simple ingredients and easy steps, you’ll have a sweet addition to your dessert table that’s bound to bring smiles all around.

Ingredients

Scale
  • 8 Nutter Butter Cookies
  • 1 (12 oz) bag White Chocolate Chips
  • 16 Candy Eyes

Instructions

  1. Prepare your workspace by laying parchment paper on your countertop.
  2. Melt the white chocolate chips in a microwave-safe bowl, heating in short bursts until smooth.
  3. Dip each Nutter Butter cookie into the melted chocolate, tapping off excess before placing it on parchment paper. Add two candy eyes while the chocolate is still wet.
  4. Drizzle remaining melted chocolate over cookies to create mummy bandages. Allow to harden completely before serving.

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