Pumpkin M&M Mini Cupcakes
Indulge in the festive spirit with these delightful Pumpkin M&M Mini Cupcakes! Perfectly sized for sharing, these mini treats combine a rich chocolate cupcake base with smooth chocolate buttercream frosting, topped off with vibrant M&M’s to create adorable pumpkin designs. Whether you’re hosting a cozy gathering, celebrating Halloween, or just looking for a sweet family activity, these cupcakes are sure to bring smiles. They can be whipped up in just 30 minutes, making them an ideal choice for any occasion. Bring joy to your dessert table and enjoy the deliciousness of these charming bites!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 mini cupcakes
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Chocolate cupcake mix
- Chocolate buttercream frosting
- M&M's Milk Chocolate Candies (orange and green)
Instructions
- Preheat your oven and prepare your mini cupcake liners.
- Bake chocolate cupcakes according to your favorite recipe until moist and fluffy. Allow them to cool completely.
- Pipe chocolate buttercream frosting on top of each cooled cupcake.
- Decorate each cupcake with one orange M&M in the center and six more around it to form a pumpkin shape. Add one green M&M as the stem.
Nutrition
- Serving Size: 1 mini cupcake (35g)
- Calories: 150
- Sugar: 12g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Find it online: https://simpleeatsdaily.com/pumpkin-mm-mini-cupcakes/