Royal Icing Recipe
Elevate your baking with this easy Royal Icing Recipe, perfect for decorating cookies, cakes, and more! This simple meringue-based icing is a family favorite that transforms ordinary baked goods into stunning masterpieces. Whether you’re preparing for a holiday gathering or a cozy weekend baking session, this recipe offers a smooth, glossy finish that everyone will adore. It’s not only fun to make but also a wonderful way to spend time with loved ones in the kitchen. Customize your colors and flavors to match any occasion, and watch as your cookies become delightful treats that impress friends and family alike!
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 48 servings 1x
- Category: Dessert
- Method: N/A
- Cuisine: N/A
Ingredients
Scale
- 2 pounds powdered sugar (sifted)
- 5 tablespoons meringue powder
- 2/3 cup water (plus more for flood icing)
- Gel food coloring (as desired)
Instructions
- Combine all ingredients in a stand mixer or large bowl with a hand mixer. Mix on low speed until well combined.
- Increase speed to medium/high and whip for about 5 minutes until thick, shiny, and peaks form.
- Divide icing into bowls if using multiple colors; mix in gel food coloring to achieve desired shades.
- Transfer icing into piping bags and decorate cookies as desired.
- Allow decorated cookies to harden at room temperature for at least 12 hours before storing.
Nutrition
- Serving Size: 1 tablespoon (15g)
- Calories: 60
- Sugar: 15g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://simpleeatsdaily.com/royal-icing-recipe/