Savory Slow Cooker Apple Butter Glazed Beef Tenderloin
Indulge in the comforting flavors of Savory Slow Cooker Apple Butter Glazed Beef Tenderloin, a dish that effortlessly marries the succulent taste of tender beef with the sweet richness of apple butter. Perfect for family dinners or special gatherings, this recipe is designed for busy home cooks who want to impress without spending hours in the kitchen. Simply combine your ingredients in a slow cooker and let it work its magic—while you relax or tackle other tasks. The result? A mouthwatering meal that’s sure to have everyone asking for seconds.
- Prep Time: 15 minutes
- Cook Time: 7 hours
- Total Time: 7 hours 15 minutes
- Yield: Serves 6
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
- Beef Tenderloin
- Apple Butter
- Yellow Onion
- Garlic
- Beef Broth
- Thyme
- Rosemary
- Salt
- Pepper
- Oil (for searing)
Instructions
- Trim excess fat from the beef tenderloin and season generously with salt and pepper.
- (Optional) Sear the beef in a skillet over medium-high heat with oil for 2-3 minutes on each side until browned.
- In a bowl, mix apple butter, chopped onion, minced garlic, beef broth, thyme, and rosemary.
- Place the seared beef in the slow cooker and pour the apple butter mixture over it.
- Cover and cook on low for 6-8 hours or high for 3-4 hours until tender.
- Let the beef rest for 10-15 minutes before slicing and serving with remaining glaze.
Nutrition
- Serving Size: 1 slice (approx. 170g)
- Calories: 290
- Sugar: 12g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 110mg