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Starbucks Cinnamon Dolce Latte

Starbucks Cinnamon Dolce Latte

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Indulge in the comforting warmth of this homemade Starbucks Cinnamon Dolce Latte, a delightful drink that transforms your kitchen into a cozy café. This creamy espresso beverage is infused with a rich cinnamon syrup that wraps you in a sweet hug, making it perfect for chilly mornings or lazy afternoons. With just a few simple ingredients and steps, you can craft this delightful treat tailored to your taste preferences. Whether you’re savoring it alone or sharing it with loved ones, this latte is sure to brighten your day.

Ingredients

Scale
  • 1/2 cup granulated sugar
  • 1/4 cup light brown sugar
  • 1 teaspoon ground cinnamon
  • 1 pinch salt
  • 1 teaspoon vanilla extract
  • 1/2 cup water
  • 2 ounces hot espresso (or strong brewed coffee)
  • 1 ounce cinnamon dolce syrup (from above)
  • 1 cup whole milk (frothed and hot)
  • Optional: 2 tablespoons whipped cream, pinch of ground cinnamon, cinnamon stick for garnish

Instructions

  1. Prepare the Cinnamon Dolce Syrup: In a saucepan over medium heat, combine granulated sugar, brown sugar, ground cinnamon, salt, vanilla extract, and water. Stir until everything melts together into syrup.
  2. Brew Your Espresso: While the syrup simmers, brew two ounces of hot espresso or strong coffee.
  3. Froth Your Milk: Heat one cup of whole milk in a saucepan or frother until hot but not boiling. Froth well to create a creamy texture.
  4. Assemble Your Latte: In a mug, combine the brewed espresso with one ounce of cinnamon dolce syrup. Pour in frothed milk and top with whipped cream and ground cinnamon if desired.
  5. Garnish and Enjoy: Add a cinnamon stick for stirring and savor your delicious latte.

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